At the core of International Protein are 5 key principles:
Taste - Quality - Affordability - Results - Flexibility
All of the International Protein products are developed around these principles. Christine Envall: Director of International Protein speaks:
"As 3 times Overall World Champion and Australia's only IFBB Professional female bodybuilder I understand the relationship between food, nutrition & supplements and their role in facilitating high intensity training, strength & muscle increases and body-fat losses with the goal of attaining the ultimate physique.
As a qualified and experienced Food Scientist I understand the complex interactions between the chemical & organoleptic (flavour/texture) properties and the physical structure of food so I know how to make food nutritious and appealing to eat.
Food, Nutrition and Performance; it's my life, it's what I know.
It is with great pleasure that I proudly introduce International Protein; Food for Growth I want to share my successful nutritional strategies with people who are serious about their body, their sport or their performance, so that they can reap the benefits of easy to use, highly functional sports foods and reach their ultimate goals". |